Trip Planner: Asia / Sri Lanka / Central Province / Kandy District / Kandy / Kandy Cooking Class by AGS
Kandy Cooking Class by AGS Reviews
We took the lunch cooking class, after we discussed on WhatsApp with Sudesh. He arranged for us the pick up & drop off by tuk tuk. When we have arrived at his place, we were welcomed by his nice... more »
This is a must do experience if you find yourself in Kandy. Learning about the different vegetables and spices from our culinary guide was an experience in itself, the cooking class was very fun... more »
The staff were lovely, especially the two female helpers of the chef who were very smiley and friendly. It was a good experience overall but could be improved. We paid extra for a market tour but it was so rushed, chef wasu showed the various vegetables etc but wasn’t particularly informative. The cooking was fun although as with these cooking classes mostly it was watching and all there was to do was chop some stuff. The coconut milk making was cool. Let down being we were showed and bought some vegetables at the market that were interesting eg banana blossom and sri lankan peas but these didn’t feature in the menu so that was a let down. There was also dessert included but we didn’t see it get made or learn. The kitchen was a nice set up. They arranged a driver to take us back but he got lost himself and asked for tips. Overall good but given the price it didn’t quite meet expectations.
We are a family of four and we all did this cooking course during our holiday in Kandy in August. We were picked up by a tuk tuk from our hotel and taking to the venue which is up in the hills. The course was fantastic and provided a great introduction to the traditional Sri Lankan curry. We helped cook 5 veggie curries, a chicken curry and a couple of other dishes. The aubergine dish was absolutely stunning! After all the hard work we then had a lovely meal. We can't recommend it enough.
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Duration:1 h 30 min
Duration:2 h 30 min
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